Wonderfully, HopDogs Festival brings together a number of local bars and breweries in Wellington offering a delicious pairing of hot dogs and local beers on June 19.
Indeed, the weather may be predicted to be a cold one but we can guarantee you’ll be warmed up in no time with these mouthwatering hot dog creations.
Treat yourself to the iconic duo at a couple of funky Wellington venues. For instance, St.Johns Bar is serving an exclusive Brat Dog. It consists of scrumptious chargrilled pork bratwurst, topped with spicy homemade kimchi, mango kasundi mustard and nori mayo. Plus, slurp on Tuatara Hefeweizen beer.
Meanwhile, Jack Hackett’s Irish Pub takes an American spin on things with its decadent grilled frank smothered in chili beef, mozzarella, mustard and ketchup on the epic American Chili Dog.
Additionally, the inventive Frank & Fennell hot dog can be found at The Cambridge. It comes with frankfurter, pickled fennel, mustard seed and whipped cheesy cheddar. Both hot dogs come with a cold pint of Emerson’s Super Quench for just $15.
Definitely, HopDogs Festival is a must-do this Sunday for foodies in Wellington.